Food Menu
Small Plates & Nibbles
Crisps
£3.95
Smoked Almonds
£4.00
Bread with Olive Oil & Balsamic Vinegar
£4.00
Artisan Butter, Bread & Oil
Olive oil with balsamic glaze and sea salt
£4.50
Marinated Olives
£5.00
Sliced Chorizo
£6.00
Padron Peppers
Sweet and mildly spicy peppers
£6.95
Burrata
Served with cherry tomatoes, olive oil and basil
£9.95
Chicken Wings
Served with lemon aioli
£9.95
Crispy Calamari
Served with lemon aioli
£14.50
Baked Camembert
Served with rosemary, honey and artisan bread
£18.00
Falafel & Hummus
Served with warm flatbread and olive oil
£18.00
South African Favourites
Boerewors Bites
Served with chakalaka relish
£11.95
Bobotie Spring Rolls
Served with mango chutney
£9.95
Biltong Basket
Cured, air-dried and full of flavour
£6.60
Flatbreads
Prosciutto, Rocket & Parmesan
With tomato sauce and olive oil
£12.95
Goat's Cheese, Beetroot & Walnut
Served with caramelised onions and rocket
£11.95
Mediterranean Vegetable
Served with peppers, courgette, red onion, olives, rocket and balsamic glaze
£11.95
Sharing Boards
Cheese Board for two
Served with 3 Cheeses
£32.00
Charcuterie Board for two
Served with 3 Meats
£32.00
Mixed Board for two
Served with 2 Meats & 2 Cheeses
£36.00
Mixed Board for four
Served with 3 Meats and 3 Cheeses
£62.00
Mixed Board for 6-8
Served with 3 Meats and 3 Cheeses
£94.00
Mediterranean Board
Hummus, baba ganoush, marinated olives, roasted peppers, feta, sundried tomatoes. cucumber and flatbread
£29.50
Hot Food
Lamb Chops
Served with chimichurri sauce
£18.00
Sausage and Chip's
Hot chorizo and rosemary infused potatoes
£18.00
Rib Eye Steak & Parmentier Potatoes
£34.00
Rib Eye Steak & Baked Camembert
Served with bread
£42.00
Desserts
Chocolate Brownie
Served with vanilla ice cream
£7.95
Affogato
Vanilla ice cream with espresso
£6.95